Cold Brew Cocktail

Description:

The Cold Brew made by Jeroen Veldkamp, Founder of Coffeelab and is a coffee watcher. Tip for making a cold brew; Filter coffee that needs to steep in cold water for seven hours to extract its flavor.

Ingredients:

1/3 cup freshly ground coffee
14 cups of water (filtered if preferred)

Preparation:

Put the coffee and the water into a decanter. Mix them together. Cover the decanter with a cloth and put it in the fridge for at least seven hours. Put a coffee filter into a finse sieve. Place it on top of a bowl. Pour the coffee slowly through the filter. This is the concentrate. Put it in the fridge. Then serve it in a glass. Tip: Delicious with a little almond milk added to it.